education

 A pediatric surgeon and an endoscopist placed the first endoscopically-placed gastrostomy tube (g-tube) in 1980.

They placed the g-tube in a 4-month-old baby who was failing to thrive, to provide nutrition and hydration.

It is estimated that 215,000 g-tubes are placed each year in the United States. A g-tube is a common alternative for patients who are unable to support their nutritional needs by oral intake. G-tubes may be a temporary source of nutrition, such as for patients with head and neck cancer or trauma, who will need nutritional support during treatment.

A g-tube may also be a permanent source of nutrition for patients unable to get adequate oral intake of food, liquids, or medications, often related to a neurological disorder such as stroke, ALS, or head injury.

 There are many types of feeding tubes.

For instance:

A nasogastric tube goes from the nose to the stomach.

A g-tube enters from the abdomen to the stomach.

A gastrojejunostomy tube enters from the abdomen to the stomach then to the jejunum (small bowel).

A jejunostomy tube enters from the abdomen to the jejunum.

G-tubes are the most common feeding tube for long-term nutrition. They are usually placed in a hospital setting by a Surgeon, Gastroenterologist, or Interventional Radiologist. Before or shortly after the g-tube is placed, it is important for you to have a consult with a dietician to determine caloric intake, type of tube feeding, frequency of feedings, and potential side effects of beginning tube feedings. Your healthcare provider will help you with necessary referrals.

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 Further Research

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